Russellville Community Market:  6/2/23 opening

To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. You will receive a confirmation email.

Don’t forget to check out the extras when you pick up your order from
4:00 PM – 7:00 PM this Tuesday at the Downtown Russellville Train Depot.

Busy summer? Let RCM fill your grocery bags with healthy foods, premium quality meats, unique flavors and tasty treats for families on the go! Stock up on snacks for your road trips, get gourmet local goodies to impress your guests and shop an amazing selection of items to make your next outdoor BBQ very special! Have you tried McAnulty Mercantile’s new spice blends? Maybe some of Meadowlark Valley’s BBQ or Hawaiian sauce will go great with your meal! Meadowlark is planning to feature espresso, brownie and chocolate overload ice cream this week as well!! Just in time since the weather is getting kind of hot!! You can find baked goods for everything from breakfast to dessert including buns, rolls and artisan breads! Microgreens from Shoal Creek Farms are great to top burgers and sandwiches instead of lettuce- and they are packed with nutrients and flavor, too! Take your pick of our amazing rainbow of eggs or fill the gaps in your garden with vegetable starts or flower plants! There are plenty of greens from Sweet Life Farm available and Pleasant View has yellow squash this week! We have all the makings for some delicious meals!
Don’t forget to follow us on Facebook and Instagram!

REMINDER- We can no longer accept credit or debit cards. We will still be able to process cash, checks and SNAP/EBT transactions.

Check back frequently as our farmers regularly update what they have available. Multiple orders are encouraged. :)

Russellville Community Market

FRESH.LOCAL.ONLINE

CLG:  Tuesday REMINDER, tamales week

Good afternoon!

Last day to put in your orders for the week.
*https://conway.locallygrown.net/market

It is Tamales Week
Use this link to order
*https://forms.gle/B8TLG3sz3bRNYYkQ7

CLG:  Opening Bell: flowers, blueberries, green beans!

Good afternoon,

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

It is Tamales Week
Use this link to order
*https://forms.gle/B8TLG3sz3bRNYYkQ7

The season of plenty is HERE!! Nothing better than fresh local veggies. There is such an abundance of colors, flavors and tastes. If you have a garden, don’t forget to keep planting for succession harvests! Check out the plant section.

Most items are listed by 6 pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh!

How to contact us:

You CAN reply to this email or…

Phone or text: Sandra – 206-890-7460

Email: Sandra – conwaylocallygrown@gmail.com

CLG:  CLG Pickup TODAY 3-6pm

Good morning

This is a pickup reminder for those of you who ordered this week. We have been having a great EXTRAS table, so stop by even if you don’t have an order.

You can pick up your order starting at 3:00 p.m. until 6:00 p.m. at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

Please remember that although the doors are open before 3pm, we are still getting everything ready for the market. If you arrive before 3pm, you are welcome to come in and sit while you wait. In order to avoid mistakes, we will not check anyone out before 3pm. Thank you for understanding.

If something comes up that you cannot personally pick up your order today, please contact someone to pick it up for you.

Remember to bring your RINSED milk bottles if you ordered milk with exchange, and your reusable market bags. Reduce, reuse, recycle! See you this afternoon!

How to contact us:

You CAN reply to this email or…

Phone or text: Sandra – 206-890-7460

Email: Sandra – conwaylocallygrown@gmail.com

Connie's Cornucopia:  Blackberries are now available.

Athens Orchard now has Blackberries on our Market.

Click below to start shopping.
https://conniescornucopia.locallygrown.net

Champaign, OH:  Let The Good Times Roll

Get in the groove and let the good times roll…
(Grateful Dead)

Peace, Love, and Bread…I’m back, and it’s time to dance and twirl while the good times roll!

All of the Cosmic goodness, and Hippie and the Farmer frozen pizzas are going live!

It’s been way too long!

C’mon baby, let the good times roll…

The market is open, we’ve got ALL kinds of local goodness, and we are ready to soothe your soul!

XOXO,
Cosmic Pam

Champaign, OH:  Ooh La La-Happy News!

I wish that I knew what I know now
When I was younger
I wish that I knew what I know now
When I was stronger…
(Rod Stewart)

Hello! It’s a sunshine Thursday morning, and I am bringing you the best news!

Your Hippie has been cleared for action!! I was released from my surgeon and plastic surgeon, yesterday, and need no additional procedures!! So, that means, after all these weeks, I can return to baking for the market!!

When the market opens, this evening, you will find that I have brought back some past favorites and added new frozen pizza varieties!!

AND…ONE NOTE ABOUT PICK UP!!!!

I have stern, and I mean, real stern instructions, not to be out in the direct sun. So, with today being all about the sun and 90 degrees, I will be watching for your cars to pull up, from inside the meat shop. Just pull up to the greenhouse door, and I will then be out to give you your orders!! I just need a bit of patience, and you will then be on your way!!

XOXO,
Cosmic Pam

Frontier Farms:  HERE COMES JUNE!!

Hope everyone had a great holiday.. hope to see you saturday.

https://frontierfarms.locallygrown.net/market

Martin's Farmstand:  Weblog Entry

It feels like summertime on the farm with warm nights and the sound of the irrigation pumps running. Yes it is that dry already. The strawberries are in peak bloom and need about 2 inches of water per week for the next three weeks. The young transplants also are not rooted deeply yet so need a bit of water. We are picking cucumbers from the greenhouse now ( still limited amounts) and there are lots of regular onion scallions ready to harvest. If anyone needs frozen peeled garlic keep us in mind as there is still quite a lot of that left. We just cut the last of the greenhouse lettuce heads and the field lettuce is still one to two weeks out yet before harvest begins. I expect the first spring seeded spinach to be ready by sometime next week. Daniel

Lathemtown Farm Fresh Market:  This Week at the Market

We are open! A bit late ????
It’s hard to wait… but summer veggies are growing and still a few week out. There are squash coming in that I will put in the stand as they get big enough. Hopefully next week I can put them in the market, but for now it will be a small amount. Everything else is just doing well and growing! We are having to water daily, so once we get a good soaker I imagine things will pick up. As for now, the delightful spring coolness is perfect for the greens and lettuce.
I will be heading out of town Saturday for a couple days with my parents so the farm will be in the hands of the young ones. If you need any eggs or veggies between markets, it will be towards the end of next week when I get back.
Have a great week!
Farmher Chef Amy